Anise | Licorice

For Salads, Breads & Vegetables

Anise is an attractive, fine-textured herb grown for its licorice-scented leaves and delicately flavoured seeds. The sweet-tasting leaves are used in salads, with cooked vegetables, and as a garnish. Add the aromatic seeds to sauces, soups, and baked goods.

Direct sow in early spring as soon as soil is workable